Our kombucha uses our Life of a Tree award winning Organic Moringa Teabags and organic Billington’s cane sugar with a SCOBY/Mother that converts the sugar to vinegar then the fermentation process is stopped at the sweet spot where almost all the sugar is eaten by the SCOBY/Mother and leaves you with an amazing healthy small batch totally hand made artisan craft caffeine free raw fermented tea.
Brewed in Britain
Own farm grown tea
Life of a Tree x Kanpai London
choose Mothers and Suns Kombucha it you want the best!